Oktober Fest Menu

Available the month of October.

October Fest Menu

Soup

Pumpkin - Butternut Squash $8

 

Appetizer

Gruyere Cheese Dumpling $14
Mixed Greens, Balsamic Dressing

 

Entrees

Viennese Chicken Schnitzel $25
Crispy Fresh Chicken Breast In Crumb Crust
Parsley Potatoes and Fresh Seasonal Vegetables

Rahm Schnitzel $30
Veal Escalope in a Veal Reduction Cream Sauce
Swiss Spaetzle and Fresh Seasonal Vegetables

Bavarian Roast Pork $25
Lean Pork Loin Roasted with Garlic and Spices
Potato Dumpling and Red Cabbage

“Button Mushroom Schnitzel” $27
Pork Tenderloin Sautéed with Button Mushroom Cream Sauce
Swiss Spaetzle and Seasonal Vegetables

Oktoberfest Platter (for two) $54
Bratwurst, Knackwurst, Wiener Schnitzel, Roasted Pork loin
Red Cabbage, Sauerkraut, Spaetzle, and Roasted Potatoes.

 

Dessert

Apple Strudel $9