Lunch Menu available till 4pm

 

Grilled Corned Beef, Rye Bread, Muenster Cheese, Sauerkraut, German Dressing, German Potato Salad and a Dill Pickle

$12.00

Haddock Filet in a Crumb Crust ,Garden Fresh Lettuce, Tomato Slices, Sauce Tartar, served grilled on a Kaiser Roll, German Potato Salad and a Dill Pickle

$12.00

Our In House fresh ground Angus Burger Kaiser Roll , Roasted Potatoes, Pickle, Onion, Lettuce and Tomato (add Brie ….2$)

$12.00

Two Sausages of Choice – served with Roasted Potatoes, Red Cabbage or Sauerkraut

$13.00

Baked in a Crumb Crust. served with Roasted Potatoes, Vegetables du Jour and Sauce Tartar

$13.00

Pork Tenderloin Escalope sautéed in a Austrian Hunters Sauce, Swiss Spaetzle and Red Cabbage

$17.00

Seasoned lean loin Chops served with Roasted Potatoes, Vegetables du Jour and Herbed Butter Rose

$17.00

Fillet of Chicken in a Crumb Crust ,Roasted Potatoes, Vegetables du Jour and Sauce Tartar

$15.00

Chicken Breast in a Crumb Crust over Mixed Greens, Balsamic Vinaigrette served with German Potato Salad

$13.00

 

A combination of four delicately prepared salads  (small $6)

$10.00

with a dash of Sherry and Cognac

$9.00

regular $10, small $6

$10.00

 

Chilled White Shrimp on a Bed of Greens, Tangy Cocktail Sauce and Lemon

$12.00

Served on a Brochette, Garnished with Capers, Onion, Egg Slices, Spanish Olives

$13.00

Beef Tenderloin Tartare prepared by our Chef to order, Mild to Spicy, with Daily Home Made Toasted Rye

$17.00

French Brie Baked in a Crumb Crust Garnished with a Raspberry Coulis and Fruit

$13.00

Lump and Claw Crab, Baked, Garnished with Mixed Greens and Cocktail Sauce

$15.00

French Snails Baked in Butter, Garlic and Herbs, served with French Bread

$12.00