Dessert Menu available lunch and dinner

 

Almond Cream Torte made with layers of infused ladyfingers and served with fresh whipped cream

$9.00

Chocolate Ganache of brandy and Belgian chocolate in a walnut crust served with fresh whipped cream. (Gluten Free)

$9.00

A delicate traditional Austrian specialty of fresh apples mixed with a touch of cinnamon and raisins wrapped and baked in a delicate strudel dough.

$9.00

Classic French rich custard topped with a layer of caramelized sugar.

$9.00

Cherries, Kirschwasser liqueur, lemon juice, and butter flambéed and served over homemade vanilla ice cream.  ( For Two, Prepared Tableside With Advance Notice )

$29.00

A French dessert consisting of a crêpe with Beurre Suzette - a sauce of caramelized sugar and butter, orange juice,lemon zest and Grand Marnier served flambéed. ( For Two, Prepared Tableside With Advance Notice )

$29.00

 

A hot coffee cocktail made with Kahlua, brandy, creme de cacao and coffee. A strong coffee flavor is the most overwhelming flavor, followed by hints of chocolate from the creme de cacao, a chocolate-flavored liquor. The Kahlua sweetens and it has an undertone of brandy. “Keoke” means George in Hawaiian.

$9.50

With Cointreau.

Cointreau is a colourless orange-flavoured triple sec liqueur produced in Saint-Barthélemy-d'Anjou, France. It was originally called Curaçao Blanco Triple Sec.

$9.50

In an elegant pyramid shape, the tea infusers are made by hand and are designed to let the delicate tea leaves unfurl as they steep in hot water.

$6.00

Colombian coffee is known for its rich, mild flavor because of the perfect climate and beans that are grown.

$3.00

A cappuccino is an espresso-based coffee drink that originated in Italy, and is traditionally prepared with steamed milk foam.

$5.95

Espresso is a coffee-making method of Italian origin, in which a small amount of nearly boiling water is forced under pressure through finely-ground coffee beans. 

$3.95

(Coffee, Asbach brandy, whipped cream) Warming coffee drink fortified with Asbach Uralt brandy and topped with vanilla whipped cream.

$9.50

Irish coffee is a cocktail consisting of hot coffee, Irish whiskey, and sugar, stirred, and topped with cream.

$9.50

 

A skillfully crafted cognac that is a blend of several crus with a perfect balance between Fins Bois, Grande and Petite Champagnes, at the peak of their aromatic potential.

V.S.O.P. (Very Superior Old Pale) designates a blend in which the youngest brandy is aged for at least four years in a cask.

$15.00

Hennessy V.S.O.P is perhaps one of the best known cognacs and is often the benchmark for all other V.S.O.P cognacs. The complexity, distinguished flavors and aromas make it excellent for casual sipping and a versatile cocktail mixer.

V.S.O.P. (Very Superior Old Pale) designates a blend in which the youngest brandy is aged for at least four years in a cask.

$15.00

A connoisseur's choice. A complex and sooth Cognac made from carefully blended mature "eaux-de-vie" from the four finest growth areas of the Cognac region. House founded in 1715, Martell are famed for using a high proportion of Borderies grapes, giving their Cognacs a nuttier taste.

V.S.O.P. (Very Superior Old Pale) designates a blend in which the youngest brandy is aged for at least four years in a cask.

$29.00

The most prominent cognac in the Martell range. The Cordon bleu is a blend of eaux-de-vie aged between 10-25 years. Consisting predominantly of Borderies eaux-de-vie, it is often distinguished by its bold flavor.

$29.00

Calvados is a variety of brandy made from apples (and sometimes pears). Like Champagne, Calvados has to be grown in a certain region in order to be called Calvados, and that region is Normandy in northern France.

$10.00

Martell XO is instantly identifiable for its intense taste and bold, contemporary design. Blending the power of eaux-de-vie from Grande Champagne with the elegance of the rare Borderies terroir, this prestigious cognac has a bold and charismatic personality, which is reflected in the striking arch of its bottle.

XO (Extra Old) designates a blend in which the youngest brandy is aged for at least ten years in a cask.

$42.00

Grappa is an alcoholic beverage: a fragrant, grape-based pomace brandy of Italian origin that contains 35 to 60 percent alcohol by volume. Grappa is traditionally produced in Northern Italy.

$12.00

A very old blend of fine and well matured cognac, recognized as one of the finest XOs of the world. Courvoisier® X.O. Cognac is a selection by their Master Blender of beautifully matured eaux de vie, aged from 11 to 25 years, to highlight the complexity and richness of cognac aromas.

XO (Extra Old) designates a blend in which the youngest brandy is aged for at least ten years in a cask.

$42.00

A clear, colorless brandy traditionally made from double distillation of morello cherries, a dark-colored cultivar of the sour cherry. 

$12.00

The Williams Birne Pear Brandy has a fresh pear flavor. It is best served chilled, neat, or as an ingredient in a cocktail.

$12.00

"The Great Brandy from the Rhine". Produced from grapes are grown in the Charente area of France and form the basis of the superb bouquet and unique taste of Asbach. Its history dates back to 1892 when Hugo Asbach (1868–1935) founded the company in the town of Rüdesheim am Rhein.

$12.00

Armagnac is a type of brandy or eau-de-vie that is named after the old Armagnac region of Gascony in south-western France. Today, Armagnac is produced across parts of the modern-day departments of Gers, Landes, and Lot-et-Garonne.

$12.00

Remy Martin V.S.O.P is a world favorite Fine Champagne Cognac V.S.O.P. Known by its frosted green bottle, this is Remy Martin's flagship brand. It is smooth, complex, yet balanced, and perfectly mature. 

V.S.O.P. (Very Superior Old Pale) designates a blend in which the youngest brandy is aged for at least four years in a cask.

$15.00